Becoming a chef : with recipes and reflections from America's leading chefs / Andrew Dornenburg and Karen Page ; foreword by Madeleine Kamman ; photographs by Jamie Columbus.
Material type:
- text
- unmediated
- volume
- 0442015135
- 647.95/023/73 20
- TX911.3.V62 D67 1995
Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Koleksi Am | PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf | TX911.3.V62 D67 1995 (Browse shelf(Opens below)) | Available | 0000002124 |
Total holds: 0
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TX911.3.R57 F66 2009 Food hygiene, health and safety : study guide / | TX911.3.S24 M33 2007 Supersafemark guide to food safety / | TX911.3.S24 M33 2007 Supersafemark guide to food safety / | TX911.3.V62 D67 1995 Becoming a chef : with recipes and reflections from America's leading chefs / | TX911.3.V62 H46 2001 OPPORTUNITIES IN HOTEL AND MOTEL CAREERS / | TX911.3.V62 N56 2005 Hospitality Operations : Careers in the World's Greatest Industry / | TX911.3.V62 N56 2005 Hospitality Operations : Careers in the World's Greatest Industry / |
Includes bibliographical references and index.
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