Culinary boot camp : (Record no. 3016)

MARC details
000 -LEADER
fixed length control field 01832cam a22004214a 4500
001 - CONTROL NUMBER
control field 13917081
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231006133349.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050331s2006 njua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005007860
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0764572784 (alk. paper : cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780764572784 (alk. paper : cloth)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm58790988
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)58790988
Canceled/invalid control number (OCoLC)79460039
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency KKKUANTANNTANNTAN
Modifying agency KKKUANTANNTAN
Language of cataloging English
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us-ny
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX652
Item number .S5373 2006
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Shulman, Martha Rose.
245 10 - TITLE STATEMENT
Title Culinary boot camp :
Remainder of title five days of basic training at the Culinary Institute of America /
Statement of responsibility, etc. The Culinary Institute of America and Martha Rose Shulman.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. John Wiley,
Date of publication, distribution, etc. 2006.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Hoboken, N.J. :
Name of producer, publisher, distributor, manufacturer John Wiley,
Date of production, publication, distribution, manufacture, or copyright notice ©2006
300 ## - PHYSICAL DESCRIPTION
Extent xv, 242 pages:
Other physical details colour illustrations;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Culinary Institute of America.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Culinary Institute of America.
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0644/2005007860-t.html">http://www.loc.gov/catdir/enhancements/fy0644/2005007860-t.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0644/2005007860-d.html">http://www.loc.gov/catdir/enhancements/fy0644/2005007860-d.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0741/2005007860-b.html">http://www.loc.gov/catdir/enhancements/fy0741/2005007860-b.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Suppress in OPAC No
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf 04/12/2023 KUM   TX652 .S5373 2006 0000008684 04/12/2023 04/12/2023 Koleksi Am
    Library of Congress Classification     PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf 04/12/2023 KUM   TX652 .S5373 2006 0000006902 04/12/2023 04/12/2023 Koleksi Am