Restaurant law basics / (Record no. 2809)

MARC details
000 -LEADER
fixed length control field 01668cam a2200421 a 4500
001 - CONTROL NUMBER
control field 12304298
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231006133344.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010208s2001 nyuk 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001017846
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471402729 (alk. paper)
Terms of availability RM114.00
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency KKKUANTANNTANNTAN
Modifying agency KKKUANTANNTAN
Language of cataloging My
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number KF2042.H6
Item number B37 2001
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 343.73/07864795/068
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Barth, Stephen C.
245 10 - TITLE STATEMENT
Title Restaurant law basics /
Statement of responsibility, etc. Stephen Barth, David K. Hayes, Jack D. Ninemeier.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Wiley,
Date of publication, distribution, etc. c2001.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Wiley,
Date of production, publication, distribution, manufacture, or copyright notice ©2001
300 ## - PHYSICAL DESCRIPTION
Extent xii, 371 pages:
Other physical details forms ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code rdacarrier
440 #4 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title The Wiley restaurant basics series
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
General subdivision Law and legislation
Geographic subdivision United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurateurs
General subdivision Legal status, laws, etc.
Geographic subdivision United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurant management
Geographic subdivision United States.
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Curriculum code SKU, SOP
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hayes, David K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ninemeier, Jack D.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/bios/wiley043/2001017846.html">http://www.loc.gov/catdir/bios/wiley043/2001017846.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/description/wiley036/2001017846.html">http://www.loc.gov/catdir/description/wiley036/2001017846.html</a>
856 4# - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of Contents
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/onix07/2001017846.html">http://www.loc.gov/catdir/toc/onix07/2001017846.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Suppress in OPAC No
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf 03/29/2023 KUM   KF2042.H6 B37 2001 0000000957 03/29/2023 03/29/2023 Koleksi Am
    Library of Congress Classification     PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf 03/29/2023 KUM   KF2042.H6 B37 2001 0000001488 03/29/2023 03/29/2023 Koleksi Am