THAI food and cooking : a fiery and exotic cuisine: the traditions, techniques , ingredients and recipes /

Bastyra, Judy,

THAI food and cooking : a fiery and exotic cuisine: the traditions, techniques , ingredients and recipes / JUDY BASTYRA AND BECKY JOHNSON - London : Lorenz Books, 2003 - 256 pages: colour illustrations ; 30 cm

Includes index.

0754812103 RM172.13


Cooking, Thai.

--SKU

TX724.5.T5 / B37 2004