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The AiA gluten and dairy free cook book / compiled by Marilyn Le Breton ; foreword by Rosemary Kessick.

By: Contributor(s): Material type: TextTextPhiladelphia : J. Kingsley Publishers, ©2002Description: 432 pages: illustrations; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1843100673 (pbk. : alk. paper)
Other title:
  • Allergy induced autism gluten and dairy free cook book
Subject(s): DDC classification:
  • 641.5/638 21
LOC classification:
  • RM237.86 .A4 2002
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Koleksi Am PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf RM237.86 .A4 2002 (Browse shelf(Opens below)) Available 0000003527
Koleksi Am PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf RM237.86 .A4 2002 (Browse shelf(Opens below)) Available 0000003528
Total holds: 0

Includes indexes.

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