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Food & Beverage Service /

George, Bobby,

Food & Beverage Service / Food and Beverage Service Bobby George - 329 pages : illustrations ; 25 cm

Includes bibliographical references and index

ISBN: 9788179924099 RM11.80 8179924092

Subjects--Topical Terms:
Hospitality industry
Food service management
Hotel management--Study and teaching

Index Terms--Curriculum Objective: --GENERAL COLLECTION

LC Class. No.: TX911.3.M27 / G46 2006

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