| 000 | 01273cam a2200349 i 4500 | ||
|---|---|---|---|
| 001 | 14351685 | ||
| 005 | 20240925125924.0 | ||
| 008 | 060424t20062006njua 101 0 eng d | ||
| 020 |
_a0471752193 _cRM315.81 _qpaperback |
||
| 020 |
_a9780471752196 _cRM _qpaperback/hardback |
||
| 040 |
_aDLC _cDLC _dKKKUA _beng _erda |
||
| 050 | 0 | 0 |
_aTX911.3.M27 _bW352 2008 |
| 084 |
_a85.05 _2bcl |
||
| 100 | 1 |
_aWallace, Candy, _d1947- _eauthor. |
|
| 245 | 1 | 4 |
_aThe Professional Personal Chef : _bThe Business Of Doing Business as a Personal Chef / _cCANDY WALLACE, GREG FORTE |
| 264 |
_aHoboken, New Jersey : _bJohn Wiley & Sons, _c2006 |
||
| 264 | _c©2008 | ||
| 300 |
_axi, 210 pages : _billustrations ; _c29 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 500 | _aIncludes index. | ||
| 500 | _a"American Personal & Private Chef Association, partners in lifestyle solutions." | ||
| 650 | 1 | 0 | _aFood service management. |
| 650 | 2 | 0 | _aCooks. |
| 650 | 3 | 0 | _aEntrepreneurship. |
| 658 | _cSKU, SOP | ||
| 700 | 1 |
_aForte, Greg, _d1952- _eauthor. |
|
| 710 | 2 | _aAmerican Personal & Private Chef Association. | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0612/2006013370.html |
| 942 |
_2lcc _n0 _cBK |
||
| 999 |
_c6903 _d6903 |
||