| 000 | 01207cam a2200337 i 4500 | ||
|---|---|---|---|
| 001 | 3980259 | ||
| 003 | OSt | ||
| 005 | 20240828100321.0 | ||
| 008 | 950731t19961996nyua b 001 0 eng d | ||
| 010 | _a 95036890 | ||
| 020 |
_a0471110566 _cRM870.86 _qhardback |
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| 040 |
_aDLC _cDLC _dKKKUA _beng _erda |
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| 050 | 0 | 0 |
_aTX911.3.P4 _bG6 1996 |
| 082 | 0 | 0 |
_a647.94/068/3 _220 |
| 100 | 1 |
_aGo, Frank M., _eauthor. |
|
| 245 | 1 | 0 |
_aHUMAN RESOURCE MANAGEMENT IN THE HOSPITALITY INDUSTRY / _cFrank M. Go, Mary L. Monachello, Tom Baum. |
| 264 |
_aNew York : _bJohn Wiley & Sons, _c1996 |
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| 264 | _c©1996 | ||
| 300 |
_axvii, 330 pages : _billustrations ; _c25 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 504 | _aIncludes bibliographical references: page 301-309 and index. | ||
| 650 | 1 | 0 |
_aHospitality industry _xPersonnel management. |
| 658 | _cSOP | ||
| 700 | 1 |
_aMonachello, Mary L., _eauthor. |
|
| 700 | 1 |
_aBaum, Tom., _eauthor. |
|
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley037/95036890.html |
| 856 | 4 |
_3Table of Contents _uhttp://www.loc.gov/catdir/toc/onix03/95036890.html |
|
| 942 |
_2lcc _n0 _cBK |
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| 999 |
_c6477 _d6477 |
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