000 | 01333cam a2200349 i 4500 | ||
---|---|---|---|
001 | 14396892 | ||
003 | OSt | ||
005 | 20240709114623.0 | ||
008 | 060601t20062007ctua b 001 0 eng d | ||
010 | _a 2006018123 | ||
020 |
_a9781561589166 _cRM122.83 _qhardback |
||
020 | _a1561589160 | ||
040 |
_aDLC _cDLC _dKKKUA _beng _erda |
||
050 | 0 | 0 |
_aTX651 _b.F54 2007 |
082 | 0 | 0 |
_a641.5 _222 |
245 | 0 | 0 |
_aFine Cooking ANNUAL : _ba year of great recipes, tips, & techniques from the editors of Fine cooking. _cphotography by Scott Phillips. |
264 |
_aNewtown, Connecticut : _bTaunton Press, _c2006 |
||
264 | _c©2007 | ||
300 |
_a382 pages : _bcolour illustrations ; _c29 cm |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
500 |
_aVols. for 2008- cataloged as a serial in LC. _5DLC |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 1 | 0 | _aCooking. |
658 | _cSKU | ||
730 | 0 | _aTaunton's fine cooking. | |
856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0614/2006018123.html |
856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0661/2006018123-b.html |
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0661/2006018123-d.html |
942 |
_2lcc _n0 _cBK |
||
999 |
_c6024 _d6024 |