Boyle, Tish, Chocolate passion : recipes and inspiration from the kitchens of Chocolatier magazine / Tish Boyle and Timothy Moriarty ; photography by John Uher ; food styling by Liz Duffy. - 320 pages : colour illustrations ; 29 cm Includes index. ISBN: 0471293172 hardback 9780471293170 RM LCCN: 98041505 Subjects--Topical Terms: Cooking (Chocolate)Desserts. Index Terms--Curriculum Objective: --SKU LC Class. No.: TX767.C5 / B68 2000 Dewey Class. No.: 641.6/374