TY  - BOOK
AU  - Gisslen, Wayne,
TI  - PROFESSIONAL COOKING
SN  - 9781119585961
AV  - TX820  G535 2007
PY  - 2007///
CY  - Hoboken, New Jersey : 
PB  - Wiley
KW  - Quantity cooking.
KW  - Food service
KW  - GENERAL COLLECTION
ER  -