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FOOD AND WINE PAIRING : A SENSORY EXPERIENCE / ROBERT J. HARRINGTON
Material type:
TextNew Jersey : John Wiley & Sons, 2007 ©2008Description: xiii, 322 pages : illustrations ; 28 cmContent type: - text
- unmediated
- volume
- 9780471794073
- 0471794074
- 641.5 22
- TX714 .H36527 2008
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Books | PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf | TX714 .H36527 2008 (Browse shelf(Opens below)) | Available | 0000008466 |
Total holds: 0
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| TX714 .F3356 2006 The Bon appétit cookbook / | TX714 .F3356 2006 The Bon appétit cookbook / | TX714 .F73 1999 1000 CLASSIC RECIPES / | TX714 .H36527 2008 FOOD AND WINE PAIRING : A SENSORY EXPERIENCE / | TX714 H434 2008 The healthy cookbook : practical recipes with step-by-step instructions | TX714.I33 F39 2015 IDEA HIDANGAN PARTI / | TX714 .L34 2006 The complete art of cooking : 1000 techniques and recipes / |
Includes bibliographical references and index.
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