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nick nairn cook school : Over 120 delicious recipes and 40 professional techniques from the Nick Nairn Cook School / Nick Nairn ; photography by Francesca Yorke
Material type:
TextPublisher: London : Cassell Illustrated, 2008Copyright date: ©2008Description: 288 pages : colour photographs ; 26 cmContent type: - text
- still image
- unmediated
- volume
- 9781844035816
- TX652 .N52 2008
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Books | PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf | Koleksi Am | TX652 .N52 2008 (Browse shelf(Opens below)) | Available | 0000010483 |
Total holds: 0
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| TX552.15 .C375 2006 Baked Products : Science, Technology and Practice / | TX645.M37 L46 1997 MASAKAN ISTIMEWA MALAYSIA / | TX651 .F54 2007 Fine Cooking ANNUAL : a year of great recipes, tips, & techniques from the editors of Fine cooking. | TX652 .N52 2008 nick nairn cook school : Over 120 delicious recipes and 40 professional techniques from the Nick Nairn Cook School / | TX652 .P3513 1999 CLASSICAL COOKING The Modern Way : Methods and Techniques / | TX652 .P3513 1999 CLASSICAL COOKING The Modern Way : Methods and Techniques / | TX656 .B786 2004 Kitchen Utensils : Names, Origins, and Definitions through the Ages / |
Includes index
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