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Fine Cooking ANNUAL : a year of great recipes, tips, & techniques from the editors of Fine cooking. photography by Scott Phillips.
Material type:
TextNewtown, Connecticut : Taunton Press, 2006 ©2007Description: 382 pages : colour illustrations ; 29 cmContent type: - text
- unmediated
- volume
- 9781561589166
- 1561589160
- Taunton's fine cooking.
- 641.5 22
- TX651 .F54 2007
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Books | PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf | Koleksi Am | TX651 .F54 2007 (Browse shelf(Opens below)) | Available | 0000009755 |
Total holds: 0
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| TX357 .M43 2007 CHIT CHAT REMAJA MENGENAI DIET | TX552.15 .C375 2006 Baked Products : Science, Technology and Practice / | TX645.M37 L46 1997 MASAKAN ISTIMEWA MALAYSIA / | TX651 .F54 2007 Fine Cooking ANNUAL : a year of great recipes, tips, & techniques from the editors of Fine cooking. | TX652 .N52 2008 nick nairn cook school : Over 120 delicious recipes and 40 professional techniques from the Nick Nairn Cook School / | TX652 .P3513 1999 CLASSICAL COOKING The Modern Way : Methods and Techniques / | TX652 .P3513 1999 CLASSICAL COOKING The Modern Way : Methods and Techniques / |
Vols. for 2008- cataloged as a serial in LC. DLC
Includes bibliographical references and index.
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