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Hospitality Operations A Systems Approach / Peter Jones, Stephen Ball, David Kirk and Andrew Lockwood.
Material type:
TextNew York : Continuum, 2003 ©2004Description: 255 pages : colour illustrations ; 25 cmContent type: - text
- unmediated
- volume
- 0826448267
- TX911.3.M27 H63 2003
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Books | PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf | Koleksi Am | TX911.3.M27 H63 2003 (Browse shelf(Opens below)) | Available | 0000005809 |
Total holds: 0
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| TX911.3.M27 G46 2006 Food & Beverage Service / | TX911.3.M27 H39 2007 Hotel Operations Management / | TX911.3.M27 H6225 2007 Hospitality And Restaurant Management : Competency Guide / | TX911.3.M27 H63 2003 Hospitality Operations A Systems Approach / | TX911.3.M27 H68 2011 HOTEL MANAGEMENT and OPERATIONS / | TX911.3.M27 H68 2011 HOTEL MANAGEMENT and OPERATIONS / | TX911.3.M27 K395 2005 DESIGN AND EQUIPMENT FOR RESTAURANTS AND FOODSERVICE : A MANAGEMENT VIEW / |
Includes bibliographical references and indexes
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