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Introduction to Hospitality Operations : An Indispensable Guide to the Industry / [edited by] Peter Jones

Contributor(s): Material type: TextTextLondon : Continuum, 2002 ©2002Edition: 2nd editionDescription: 301 pages : colour illustrations ; 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 082646078x
  • 9780826460776
Subject(s): LOC classification:
  • TX911  .I68 2002
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Holdings
Item type Current library Call number Vol info Status Date due Barcode Item holds
Books PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf TX911 .I68 2002 (Browse shelf(Opens below)) 2nd edition Available 0000005639
Books PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf TX911 .I68 2002 (Browse shelf(Opens below)) 2nd edition Available 0000005810
Total holds: 0

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