WHAT'S COOKING : (Record no. 9131)

MARC details
000 -LEADER
fixed length control field 00918cam a2200325 i 4500
001 - CONTROL NUMBER
control field 11876686
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250917143624.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 991227t19981998caua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 99462019
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1840842210
Terms of availability RM154.15
Qualifying information hardback
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1840842326
Terms of availability RM
Qualifying information paperback/hardback
035 ## - SYSTEM CONTROL NUMBER
System control number 11876686
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency KKKUA
Language of cataloging eng
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX803.P8
Item number S74 1998
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6/521
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Stacey, Jenny,
Relator term author.
9 (RLIN) 8165
245 10 - TITLE STATEMENT
Title WHAT'S COOKING :
Remainder of title potatoes /
Statement of responsibility, etc Jenny Stacey.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture San Diego :
Place of producer, publisher, distributer, manufacturer Thunder Bay Press,
Date of production, publication, distrribution, manufacture, or copyright notice 1998
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distrribution, manufacture, or copyright notice ©1998
300 ## - PHYSICAL DESCRIPTION
Extent 254 pages :
Other physical details colour illustrations ;
Dimensions 28 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Potatoes)
9 (RLIN) 8168
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Curriculum code SKU
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Suppress in OPAC No
Item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Library of Congress Classification     PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf 09/17/2025 KUM 154.15   TX803.P8 S74 1998 0000001269 09/17/2025 318.30 09/17/2025 Books