Restaurant financial management basics / (Record no. 3115)

MARC details
000 -LEADER
fixed length control field 02046cam a2200409 a 4500
001 - CONTROL NUMBER
control field 12691827
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231006133352.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 020305s2002 nyua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2002003460
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471213799
Terms of availability RM136.56
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency KKKUANTANNTANNTAN
Modifying agency KKKUANTANNTAN
Language of cataloging English
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911.3.F5
Item number S36 2002
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94/068/1
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Schmidgall, Raymond S.,
Dates associated with a name 1945-
245 10 - TITLE STATEMENT
Title Restaurant financial management basics /
Statement of responsibility, etc. Raymond S. Schmidgall, David K. Hayes, Jack D. Ninemeier.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. John Wiley & Sons,,
Date of publication, distribution, etc. c2002.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer John Wiley & Sons,,
Date of production, publication, distribution, manufacture, or copyright notice ©2002
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 338 pages:
Other physical details illustrations;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. [327) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction to financial management chapter -- Debits and credits - the "mechanics" of accounting -- The balance sheet -- The income statement -- Analysis and interpretation of financial statements -- Cash flow -- Understanding cost concepts and breakeven -- Pricing for profits --Operating budgets --Accounting aspects of food and beverage control -- Payroll accounting -- Accounting for fixed and other assets -- Cash and revenue control.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Finance.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurant management.
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Curriculum code SOP
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hayes, David K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ninemeier, Jack D.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/bios/wiley044/2002003460.html">http://www.loc.gov/catdir/bios/wiley044/2002003460.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/description/wiley036/2002003460.html">http://www.loc.gov/catdir/description/wiley036/2002003460.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/wiley023/2002003460.html">http://www.loc.gov/catdir/toc/wiley023/2002003460.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Suppress in OPAC No
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN PERPUSTAKAAN KOLEJ KOMUNITI KUANTAN Open Shelf 05/19/2023 EBI   TX911.3.F5 S36 2002 0000001557 05/19/2023 05/19/2023 Koleksi Am