Food fundamentals /
McWilliams, Margaret.
Food fundamentals / Margaret McWilliams. - 8th ed. - Upper Saddle River, NJ : Pearson Prentice Hall, 2006. - xxiii, 550 pages. : illustration. (some col.) ; 25 cm.
Includes bibliographical references and index.
0130394866 RM352.00
2005005329
Food.
Cooking.
--SKU
QU145.M113f / MWI 2006
641 / MWI
Food fundamentals / Margaret McWilliams. - 8th ed. - Upper Saddle River, NJ : Pearson Prentice Hall, 2006. - xxiii, 550 pages. : illustration. (some col.) ; 25 cm.
Includes bibliographical references and index.
0130394866 RM352.00
2005005329
Food.
Cooking.
--SKU
QU145.M113f / MWI 2006
641 / MWI